Creamy New England clam chowder. Hearty beef stew. Fresh vegetarian chili. Soups, stews, and chilies are comforting meals the whole family enjoys, and to top it off, they're inexpensive to create! This cookbook includes information and cooking tips, as well as 300 mouthwatering recipes, including:Smoked Duck and Squash SoupGinger Beef Soup with DumplingsCreamy Asparagus SoupSirloin and Black Bean ChiliMixed Bean Vegetarian ChiliWarm Apple-Cranberry StewBlackberry Stew with Sweet BiscuitsWhether you are in the mood for a chilled fruit soup on a warm summer day or a comforting meat-and-potato stew on a cold winter night, this book has everything! No matter what the season or occasion, you will find a choice that hits the spot.
Autorentext
Autorentext
Belinda Hulin was stirring gumbo pots before she could walk. The Louisiana native has long written about food for newspapers and magazines, and she is the author of five cookbooks, including the memoir cookbook Roux Memories: A Cajun-Creole Love Story.
Titel
The Everything Soup, Stew, and Chili Cookbook
Autor
EAN
9781605506999
ISBN
978-1-60550-699-9
Format
E-Book (epub)
Hersteller
Herausgeber
Veröffentlichung
18.08.2009
Digitaler Kopierschutz
Adobe-DRM
Dateigrösse
0.53 MB
Anzahl Seiten
304
Jahr
2009
Untertitel
Englisch
Features
Unterstützte Lesegerätegruppen: PC/MAC/eReader/Tablet
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