An Approach to Chemical Analysis: Its Development and Practice provides an overview of the development of chemical analysis and its application in solving analytical problems in chemistry. The text is comprised of 19 chapters that are organized into two parts.
In the first part, the text covers the historical aspects of chemical. The book then proceeds to tackling methods for analysis in which the final measurement is preceded by one or more chemical reactions. The first two chapters of the second part discuss distillation and chromatography, respectively. Next, the title details the physical methods that only occasionally and incidentally need to be preceded by chemical reactions.
The text will be of great use for students, researchers, and practitioners of chemistry.
Inhalt
PART I
CHAPTER 1: THE EARLY HISTORY OF CHEMICAL ANALYSIS
CHAPTER 2: "CLASSICAL"? ANALYSIS AND THE IMPACT OF PHYSICAL CHEMISTRY
CHAPTER 3: THE FIRST ORGANIC REAGENTS
CHAPTER 4: ORGANIC ANALYSIS
CHAPTER 5: LARGE-SCALE INDUSTRY AND VOLUMETRIC ANALYSIS
CHAPTER 6: THE MODERN APPROACH TO CHEMICAL ANALYSIS
CHAPTER 7: ORGANIC MICRO-ANALYSIS
CHAPTER 8: USE OF NON-AQUEOUS SOLVENTS IN ANALYSIS
CHAPTER 9: POLAROGRAPHY
CHAPTER 10: OTHER ELECTROCHEMICAL METHODS
PART II: INTRODUCTION
INTRODUCTION TO INTRODUCTION
CHAPTER 11: FRACTIONAL DISTILLATION
CHAPTER 12: CHROMATOGRAPHY
CHAPTER 13: ABSORPTIOMETRY AND "COLORIMETRIC ANALYSIS"?
CHAPTER 14: EMISSION SPECTROSCOPY
CHAPTER 15: ATOMIC ABSORPTION SPECTROPHOTOMETRY
CHAPTER 16: APPLICATIONS OF X-RAYS TO CHEMICAL ANALYSIS
CHAPTER 17: APPLICATIONS OF RADIOACTIVITY TO CHEMICAL ANALYSIS
CHAPTER 18: MASS SPECTROMETRY
CHAPTER 19: CHEMICAL ANALYSIS; ART, CRAFT, OR SCIENCE?
INDEX