If you want to eat healthy without sacrificing flavor but are so busy that you often find yourself resorting to take-out or packaged convenience foods, this book is for you! Chef Jason Roberts shows how eating a rainbow of fruits and vegetables and other nutritious foods can fuel our bodies and minds-and still excite our palates!

Jason Roberts is an internationally known celebrity chef, cookbook author, and cast member of the hit daytime talk show "The Chew" on ABC. He is also the co-host of the forthcoming show "Junk Food Flip" on the Cooking Channel. He lives in Jersey City, New Jersey.