• NEW! Thoroughly updated art program helps to clarify complex concepts.
  • NEW! Select bolded summary headings enable students to efficiently review information and recognize major messages
  • NEW! Content updated throughout incorporates the latest research and findings, including extensively revised coverage of lipids, lipoproteins, cholesterol, fatty acids, and triacylglycerol metabolism.
  • NEW! Improved writing style makes the material more concise, direct, and accessible.
  • NEW! Additional boxes, tables, and critical thinking questions break up the narrative and reinforce key concepts.

Titel
Biochemical, Physiological, and Molecular Aspects of Human Nutrition - E-Book
EAN
9780323402132
Format
ePUB
Veröffentlichung
06.04.2018
Digitaler Kopierschutz
Adobe-DRM
Dateigrösse
181.64 MB
Anzahl Seiten
100