Both experienced and novice cooks will love this A-to-Z guide packed with more than 6,000 tips, shortcuts and other culinary wisdom cookbooks never tell you. Find all the answers you'll ever need to a universe of cooking quandaries and questions on hundreds of subjects, including foods, beverages, kitchen equipment, cooking techniques, entertaining ideas and smart ways to use leftovers. Plus, there are loads of quick and easy reference charts, a handy system of cross-referencing and well over a hundred shorthand-style recipes.
Autorentext
Autorentext
Sharon Tyler Herbst and Ron Herbst, award-winning food authors and consultants, are among the world's foremost authorities on wine, food, and cheese.
Titel
New Food Lover's Tiptionary
Untertitel
More Than 6,000 Food and Drink Tips, Secrets, Shortcuts, and Other Things Cookbooks Never Tell You
Autor
EAN
9780062011671
Format
E-Book (epub)
Hersteller
Herausgeber
Genre
Veröffentlichung
11.05.2010
Digitaler Kopierschutz
Adobe-DRM
Anzahl Seiten
528
Features
Unterstützte Lesegerätegruppen: PC/MAC/eReader/Tablet
Unerwartete Verzögerung
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