• Highlights the key threats to animal feed safety, from mycotoxins and environmental contaminants, to bacterial and viral pathogens
• Provides a detailed overview of the animal feed supply chain and highlights key stages/areas where contamination risk is high
• Reviews the range of techniques used to detect and control contaminants in animal feed

Dr Regiane R. Santos is an Innovation Coordinator and Research Scientist based at Schothorst Feed Research, The Netherlands. Dr Santos specialises in mycotoxins and their effects on gut health and reproduction. She is member of the World's Poultry Science Association, International Society for Mycotoxicology and the Society for Mycotoxin Research. Dr Santos is also editor of the book Mycotoxins: From Field to Feed and has contributed to over 160 publications on animal nutrition and reproduction.