Vorwort
A pocket-sized guide for anyone who has ever thought of renting out their spare rooms for a little extra cash
Autorentext
In 1980, Amy Willcock moved from the USA to the UK with her parents to enter the world of the B&B. The project that started as a retirement amusement for her parents grew into a thriving business of three B&Bs and a hotel. When Amy married Jeremy Willcock she stayed in the business and they now own the Michelin-starred George on the Isle of Wight, a pub and two other hotels. Amy runs lifestyle and Aga workshops, and writes for Aga Links and The Shooting Gazette. She is the author of three bestselling books: Aga Cooking, Amy Willcock'sAga Baking and Amy Willcock's Aga Know-How.
Klappentext
THE ESSENTIAL GUIDE THAT WILL TEACH YOU THE TRICKS OF THE B&B TRADE
- What you will need to start up your B&B: practical and legal advice.
- Creating a welcome: first impressions, housekeeping and cleaning.
- Managing bookings and marketing your B&B.
- Making the perfect breakfast.
Amy Willcock shares her secrets of success, offering all the tips and information you will ever need for running your own B&B.