This book provides a comprehensive and practical framework for understanding, implementing, and maintaining halal compliance in accordance with the global halal standards and sustainability requirements.

As the global halal industry continues to expand rapidly, halal certification has grown from being a niche requirement to a competitive advantage in attracting diverse customer bases. Drawing on rigorous research and real-world insights, the book introduces the Halal Compliance Rating (HCR) framework-a tool developed to assess and enhance compliance while promoting sustainable business performance. It provides a step-by-step guide of the tool, illustrated with examples and other practical resources, and accounts for variations in standards and regulation across the world, including the UK, US, the OIC members, and Southeast Asia. An appendix with sample assessment checklists is also provided.

This book will appeal to restaurateurs aiming to achieve business excellence through a deeper commitment to halal standards. It will also be of interest to halal certification bodies and Islamic chambers of commerce.



Autorentext

Md Siddique E Azam is an Assistant Professor in Marketing and Business Management at the Qasim Ibrahim School of Business, Villa College, Maldives. He specialises in Halal industry management, ethical marketing, and sustainable business models. He completed his PhD in Management at INHART, IIUM, Malaysia, where he also earned his MBA in 2018. His earlier qualifications include an M.Sc. in Agricultural Education from Sher-e-Bangla Agricultural University and a Bachelor's in Agricultural Science from HSTU, Bangladesh. With over four years of banking experience at Sonali Bank Ltd., he transitioned to academia and has published over 30 journal articles, co-authored the pioneering textbook Halal Entrepreneurship (IIUM Press, 2022), and presented at numerous international conferences. He has received the Best Student Award (2024), IIUM Inclusivity Award, and multiple Best Paper Awards. Dr. Azam is passionate about integrating action-civics education into entrepreneurship to empower Muslim entrepreneurs with Islamic values for ethical and sustainable economic growth. In his current role at Villa College, he is committed to delivering impactful teaching, research, and industry collaboration.

Titel
Halal Compliance Made Simple
Untertitel
A Practical Guide for the Food and Beverage Industry
EAN
9781040620878
Format
E-Book (epub)
Veröffentlichung
30.09.2026
Digitaler Kopierschutz
frei
Anzahl Seiten
104